It's 6pm on Friday. The bookings are double-stacked.
Your head chef is furious, the fridge is dying, and a food critic just walked in.
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Survive Running a Restaurant
One chaotic Friday service. Every choice matters.
Comments (1)
Lena Ortiz @wanderlena
Got 'Saved by Souffle' on my first run. No notes.
Something off?
Liked this one?
There are thousands more solo Jams where that came from.